Food & Beverage (F&B) Supervisor - Luxury Hospitality in Bali

Join SPEEDA ELECTRIC BIKE TRADING as a Food & Beverage (F&B) Supervisor and lead a dynamic team in delivering exceptional dining experiences across Bali’s most vibrant hospitality destinations. This role is perfect for a passionate leader with a keen eye for service excellence and a commitment to creating memorable culinary experiences. In this role, you'll oversee daily operations, manage staff, and ensure high standards of food and beverage service across our locations in Canggu, Ubud, Denpasar, Jimbaran, Nusa Dua, Kuta, and Badung.

As an F&B Supervisor at SPEEDA ELECTRIC BIKE TRADING, you'll be part of a growing hospitality brand known for its innovative approach and commitment to sustainability. You'll have the opportunity to work in a fast-paced environment, collaborating with chefs, bartenders, and service staff to create a seamless dining experience. This role offers a unique chance to shape the future of hospitality in Bali while enjoying the island's stunning landscapes and rich culture.

📋 Tanggung Jawab Pekerjaan

• Oversee daily operations and ensure high standards of food and beverage service.
• Manage and train a team of 10-15 staff members, fostering a positive and productive work environment.
• Monitor inventory levels and place orders to maintain optimal stock.
• Ensure compliance with health and safety regulations, as well as food safety standards.
• Develop and implement strategies to improve service quality and customer satisfaction.
• Collaborate with the management team to achieve sales targets and revenue goals.
• Resolve customer complaints and maintain a high level of professionalism.
• Participate in staff meetings and contribute to the development of company policies.

🎓 Kualifikasi & Syarat

• Minimum of 3 years of experience in a supervisory role within the F&B industry.
• Proven ability to manage and mentor a team, with excellent communication and leadership skills.
• Strong knowledge of food and beverage operations, including inventory management and cost control.
• Understanding of health and safety regulations, as well as food safety standards.
• Experience with POS systems such as QuickBooks or Sage is a plus.
• Fluency in English and Bahasa Indonesia is required.
• Ability to work in a fast-paced, high-pressure environment.
• Passionate about creating exceptional dining experiences and committed to the company's values.

🛠️ Keahlian

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